Crab Roast
Ingredients:
500 gm - crab
2 - onion
1 - tomato
3 tsp - chilli powder
1/2 tsp - turmeric powder
1 tsp - coriander seed powder
5 - green chillies
5 - garlic cloves
1 big piece - ginger
1/2 tsp - pepper powder
1 tsp - fennel seed
Coconut oil
1/2 tsp - mustard seeds
Curry leaves
2 - onion
1 - tomato
3 tsp - chilli powder
1/2 tsp - turmeric powder
1 tsp - coriander seed powder
5 - green chillies
5 - garlic cloves
1 big piece - ginger
1/2 tsp - pepper powder
1 tsp - fennel seed
Coconut oil
1/2 tsp - mustard seeds
Curry leaves
Method
- Heat oil in a pan (coconut oil is best) and add mustard seeds to splutter.
- Add chopped pieces of ginger and onion, garlic and curry leaves and fry.
- Then add all the masala and tomato and finally the crab.
- When it is cooked, add pepper powder and serve
- Add Grated Cocconut while adding masala for a better taste.
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